|
I have never been a big fan of salads. The term “rabbit food” totally springs to mind whenever I put a forkful of lettuce into my mouth. It squeaks on my teeth, as if to say that it’s none too pleased with this whole idea either! Sure, I’ve been known to happily nosh on a [...read more] |
|
Picture this; it’s late afternoon (say 4:00) on a perfectly sunny July Sunday. A gentle breeze ripples lightly through the trees in your backyard where you are idly leafing through your favorite publication (say Food & Wine) and you are thirsty. You reach for your glass of Domaine de Pouy Blanc and sip. It’s beautifully [...read more] |
|
I can barely contain my excitement! The fresh air & fresh produce have my spirits way up, as well as my appetite for refreshing white wines. The Inacayal Torrontes from Argentina is my mascot for Spring sippers. The vineyards benefit from a combination of ample sun & wind as well as an altitude of 3,000 [...read more] |