Charcuterie

Salumi
Prosciutto

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      14 products

      14 products

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      Prosciutto Pio Tosini 24 Month
      from $9.00
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      Prosciutto San Daniele
      from $7.50
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      Monti Verdi Salami Classico
      $10.50
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      Babette's Table Saucisson Sec
      $18.00
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      Driftless Provisions Venison Picante
      $10.00
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      Driftless Provisions Spicy Finnochiona
      $10.00
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      Driftless Provisions Elk Cacciatore
      $10.00
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      Monti Verdi Salami Piccante
      $10.50
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      Driftless Provisions Loukanika
      $10.00
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      Monti Verdi Salami Delicato
      $10.50
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      Smoking Goose Blackberry Duck Salami
      $18.00
      Sold Out
      Babette's Table Spanish Style Chorizo
      $18.00
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      Coro Agrumi Salami Piccolo
      $14.00
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      Coro Mole Salami Piccolo
      $14.00


      Prosciutto Pio Tosini 24 Month

      Prosciutto Pio Tosini 24 Month

      $36.00
      /
      Shipping calculated at checkout.

      Prosciutto San Daniele

      $30.00
      /
      Shipping calculated at checkout.
      Monti Verdi Salami Classico

      Monti Verdi Salami Classico

      $10.50
      /
      Shipping calculated at checkout.
      A beautifully marbled and flavorful salami from Agricola farm in Panton, Vermont. Monti Verdi's Salame Classico is inspired by the classic Piedmontese Salami that farmer Stefano Pinna grew up with. A simple salami with Herbal flavors and a soft mineral undertone that highlights the exceptional quality of Monti Verdi's heritage breed pork.
      Babette's Table Saucisson Sec

      Babette's Table Saucisson Sec

      $18.00
      /
      Shipping calculated at checkout.
      Babette's table is a labor of love created by french trained chacutier Erika Lynch, who applies her craft to pasture-raised pork sourced exclusively from Vermont and New Hampshire. Her Saucisson is delicately spiced with a truly unique texture that reflects Erika's technique. Perfect alongside any cheeseboard.
      Driftless Provisions Venison Picante

      Driftless Provisions Venison Picante

      $10.00
      /
      Shipping calculated at checkout.
      A delicious mixture of Pork & Venison from the Driftless region of Wisconsin. This is a distinctly midwestern take on the Italian classic with an aromatic mix of toasted fennel seed, red wine & chili flake.  Perfect with a snackable sheep's milk cheese and a chillable red wine.
      Driftless Provisions Spicy Finnochiona

      Driftless Provisions Spicy Finnochiona

      $10.00
      /
      Shipping calculated at checkout.
      A bold take on a classic Italian salami. Made simply with humanely raised pork, red chilis and fennel, this salami is a perfect companion to robiolas and fresh sheep's milk cheeses.
      Driftless Provisions Elk Cacciatore

      Driftless Provisions Elk Cacciatore

      $10.00
      /
      Shipping calculated at checkout.
      The traditional Italian hunter's salami made with a mixture of pasture-raised pork and Elk hunted around Driftless Provisions' hometown of Viroqua, Wisconsin. This Cacciatore is lightly seasoned in order to display the quality of the meat. An almost berry-like sweetness persists throughout this uniquely American take on an Italian classic.
      Monti Verdi Salami Piccante

      Monti Verdi Salami Piccante

      $10.50
      /
      Shipping calculated at checkout.
      A classic Calabrese style Salami made in Panton, Vermont by the Artisans at Monti Verdi Salami. This particular recipe was inspired by the Salami made by a friend's Southern Italian grandmother.  Full-bodied and rich with an almost olivey note, Best enjoyed with a fruity southern Italian Red.
      Driftless Provisions Loukanika

      Driftless Provisions Loukanika

      $10.00
      /
      Shipping calculated at checkout.
      A new salami from Driftless in Wisconsin that take's its inspiration from a classic Greek style. Cumin and oregano are prominent in the blend, resulting in a earthy and nuanced flavor that's calling out for a fruity red wine and sheep's milk cheese.
      Monti Verdi Salami Delicato

      Monti Verdi Salami Delicato

      $10.50
      /
      Shipping calculated at checkout.
      Monti Verdi's pasture raised pork and a cure centered around warming spices makes for a perfect winter salami. Rich and well-marbled with just a hint of nuttiness. Pair up with a bit of alpine cheese for a perfect après ski treat.
      Smoking Goose Blackberry Duck Salami

      Smoking Goose Blackberry Duck Salami

      $18.00
      /
      Shipping calculated at checkout.
      Coro Agrumi Salami Piccolo

      Coro Agrumi Salami Piccolo

      $14.00
      /
      Shipping calculated at checkout.
      Seattle Salumi artisans at Coro source global spices for their small-batch cures. Agrumi is bright and a little spicy, seasoned with coriander, a touch of chili, and some zippy orange zest. Ready to slice and snack, with no peeling or refrigeration required, these travel-sized salami are perfect for your next hike or picnic outing.
      Coro Mole Salami Piccolo

      Coro Mole Salami Piccolo

      $14.00
      /
      Shipping calculated at checkout.
      These travel-sized salami have a cult following - and for good reason. Woman-owned salumeria Coro does their small-batch curing just outside of Seattle using responsibly raised pork and globally-sourced spices. Their Mole salami is liberally seasoned with cocoa, cinnamon, and chipotle for a warming bit of spice.