Benton's Bacon - 2/3lb

Benton's near-legendary bacon has been made for 50 years in Madisonville, Tennessee. Every single piece of pork belly is cured by hand for a full month in salt and brown sugar before they hit the smoking room, where they remain for three full days. The resulting flavor is intense but shows tremendous depth.

Benton's Bacon - 2/3lb

Regular price
Sold out
Sale price
$10.00
Unit price
per 
Varietal Pork
Shipping calculated at checkout.