Vermont Quince Dulce de Membrillo

Vermont Quince Dulce de Membrillo

Regular price $14.00
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An ancient confection native to the Iberian Peninsula, this Membrillo is made using Vermont-grown quince fruit and maple syrup. Firm and sliceable, sweet and tangy, Membrillo is easily paired with most cheeses; try it with a bit of Vermont Shepherd’s Verano for a local take on a traditional favorite.