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Wine Bar


Hours Of Operation

Tuesday - Saturday 4pm - 10pm

dedalus_wine_bar


We’re a warm, energetic neighborhood wine bar. We serve beautiful, uncomplicated food influenced by our favorite wine bars and bistros in Paris and Barcelona.

Our wine list champions the wines we love. That generally means small producers from France, Italy and the United States. We’re deep into Burgundy and the Beaujolais, the Loire, the Northern Rhone, and vintage California. We also pour a lot of wine from Corsica, Sardinia, and Piedmont. Oh, and Champagne. You’ll find plenty to drink here.

Reserve a table

FOOD

 

SNACKS

 Marinated Olives   6

Marcona Almonds & Hazelnuts   5

Whole Format St. Albans- Warmed with Toasted Baguette, Dried Apricots  12

House Made Sourdough   3

Plouhgate Butter   3

Romesco   3

 

ENJOY WITH BUBBLES

Oysters - Half Dozen  15

Mottra Finest Caviar - Siberian Osetra .6oz   70

 

CHEESE

KIDDING SEASON CHEESE BOARD  18

From West Pawlet to Piedmont, a celebration of the spring flush of goat’s milk

Valençay Affiné  12

Danby  13

Sola di Capra  12

Harbourne Blue  13

 

CHARCUTERIE

CHARCUTERIE BOARD  18

An assembly of house made charcuterie and selection of cured meats

Benton’s Extra-Aged Country Ham  11

Housemade Chicken Liver Mousse  12

Red Table Speck  13

Underground Meats Summer Sausage  12

 

CONSERVA PINTXOS

Mussel Toast - Salsa Verde, Aioli  6

Boquerones - Nduja Butter, Fennel   6

Sardine Toast - Smoked Lardo, Pickled Shallots   6

 

PLATES

Brussels Sprouts - Anchovy, Lemon, Chili  6

Beets - Stracciatella, Walnut Pesto  13

Salade au Confit de Canard - Bitter Greens, Tarragon Mustard  15

Octopus - Lentils, Harissa, Pomegranate  18

Beef Tartare - Escarole, Fennel, Tumeric Yolk, Peanut  15

Pork Belly - Roast Carrot, Soubise  16

Merguez - Cannellini Beans, Radicchio  22

GLASSES

 

SPARKLING

Robert Moncuit Grand Cru Blanc de Blancs NV, Champagne   15

Meyer-Fonné Cremant d’Alsace Extra Brut NV, Alsace   12

 

PINK & ORANGE

Clos Cibonne Tibouren Rosé 2016, Provence  14

Agricola Denavolo Vino Bianco ‘Catavela’ 2016, Emilia-Romagna  13

 

WHITE

Davide Vignato Gambellara ‘El Gian’ 2016, Veneto   9

Saumon Boutanche Blanc 2017, Loire Valley   11

Denogent Macon Villages 2015, Burgundy   16

 

RED

Kivelstadt KC Labs Syrah 2016, California   9

Bouvier Bougogne Rouge En Montre Cul 2015, Burgundy   15

Grange de Quatre Sous ‘Cuvee Garsinde’ 2016, Languedoc   12

 

 

 


Check Out Our Full Wine List


Wine Bar