Queserias Del Tietar Monte EnebroRegular price $30.00
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Visually stunning and equally impressive in taste, Monte Enbro is made by a legendary father-daughter team in the Avila mountains of central Spain. The curds is hand-formed into bricks and bloomed with blue mold. Unique and intense, the flavor is equal parts earthy, peppery, and tangy, and becomes stronger with age. The rich goats' milk renders a paste that ranges from flakey to dense and creamy as the cheese ripens; grab a hunk for an experience to be enjoyed by adventurous eaters.