Putting a spin on a classic German style salami, Driftless Provisions uses a mix of American bison and pork from locally raised Berkshire hogs. Traditionally spiced with caraway, garlic and black pepper to amp the earthy nature of wild game. Best when sliced alongside your favorite bottle of Domaine Ostertag’s pinot noir.
Lo Scultore Chianti Classico Riserva Cortevecchia 2018
Regular price $39.99Putting a spin on a classic German style salami, Driftless Provisions uses a mix of American bison and pork from locally raised Berkshire hogs. Traditionally spiced with caraway, garlic and black pepper to amp the earthy nature of wild game. Best when sliced alongside your favorite bottle of Domaine Ostertag’s pinot noir.
Skilly Clare Valley Cabernet Sauvignon 2021
Regular price $24.99Putting a spin on a classic German style salami, Driftless Provisions uses a mix of American bison and pork from locally raised Berkshire hogs. Traditionally spiced with caraway, garlic and black pepper to amp the earthy nature of wild game. Best when sliced alongside your favorite bottle of Domaine Ostertag’s pinot noir.
Lo Scultore Chianti Classico Le Corti 2019
Regular price $24.99Putting a spin on a classic German style salami, Driftless Provisions uses a mix of American bison and pork from locally raised Berkshire hogs. Traditionally spiced with caraway, garlic and black pepper to amp the earthy nature of wild game. Best when sliced alongside your favorite bottle of Domaine Ostertag’s pinot noir.
Kasyan Santa Barbara Pinot Noir 2021
Regular price $26.99Putting a spin on a classic German style salami, Driftless Provisions uses a mix of American bison and pork from locally raised Berkshire hogs. Traditionally spiced with caraway, garlic and black pepper to amp the earthy nature of wild game. Best when sliced alongside your favorite bottle of Domaine Ostertag’s pinot noir.
Kasyan Santa Barbara Chardonnay 2021
Regular price $24.99Putting a spin on a classic German style salami, Driftless Provisions uses a mix of American bison and pork from locally raised Berkshire hogs. Traditionally spiced with caraway, garlic and black pepper to amp the earthy nature of wild game. Best when sliced alongside your favorite bottle of Domaine Ostertag’s pinot noir.
