Not only is Emilia-Romagna home to Parmigiano-Reggiano, it’s also home to Italy’s “happiest” wine: lambrusco. Fattoria Moretto’s ‘Monovitigno’ cuvée is incredibly fresh, with aromas of crushed red berries that leap out of the glass. Chill it down and bring it to your next party, it’s guaranteed a crowd pleaser.