Spring Brook Farm Reading

Named for the town in Southern Vermont where it is made, Reading is a stunning example of a raw cow’s milk, washed rind, Raclette style cheese. Aged out just over three months this cheese is bursting with notes of butter, grass, cream, and funk. A welcome addition to any cheese plate, or even better, melted in a cast iron skillet and then blanketed over roasted baby potatoes or salami.

Spring Brook Farm Reading

Regular price
$2.10
Sale price
$2.10
Unit price
per 
Region Reading, VT
Varietal Raw Cow
Shipping calculated at checkout.