Scar of the Sea x Dedalus Central Coast Chardonnay 2022

Variants

An exclusive bottle made in collaboration with Scar of the Sea.
Grapes sourced from organically farmed vineyards.
Fermented with native yeasts, aged on the lees
Notes of citrus zest, squeezed lemon, wet stone, apricot, and stone fruits.

$33.00

More Info

Mikey and Gina Giugni make some of the best Pinot Noir and Chardonnay in California’s Central Coast. We’re talking cult status. Jaw-dropping. Wines that make you want to ponder, then party, that thread the needle between classic Burgundy and bonafide natural wine. And they’ve made this Chardonnay just for Dedalus — you won’t find it anywhere else.

This Central Coast Chard is fresh and complex. It channels the power of the Pacific and the hum of those carefully tended organic vineyards Mikey and Gina source from. We’re talking new school California Chardonnay at its peak. Thoughtful, balanced, and insanely pleasurable.

If you need any more help adding this to your cart, let it be this: our team of somms, wine writers, aspiring vintners, and professional wine lovers is rabid for this wine. And at this price, it’s no wonder. Get yours before they drink it all.

This wine is pre-arrival and lands in the shop on Thursday, August 31.

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