388 Pine Street Burlington, VT
TEMPORARILY CLOSED
388 Pine Street Burlington, VT
TEMPORARILY CLOSED
In an effort to keep everyone healthy and safe, while still offering a fulfilling, transportive experience, the Dedalus Wine Bar will now be a operating on a counter service model.
Some of our favorite dining memories are saying 'yes' to the unfamiliar at Mercado de San Miguel, hovering over glass counters that overflow with aroma, color, and texture - evoking the oceanside vineyards of Rías Baixas or the steep slopes of the Sierra de Gredos.
Our chef has collected classic dishes from our most loved wine regions, and of course our wine director has curated a list of wines to match. We want you to have fun here, grab a bottle, pour for your friends, reach across the table, talk a little too loudly.
Check out the menu below, and scroll further down for a walk-through of service and our COVID guidelines.
prosciutto di san daniele, calabrese salami, provolone, roasted peppers, balsamico
lemon-caper aioli, arugula
horseradish cultured cream, arugula
jambon de paris, cultured butter
mackerel in muscadet, lemon caper aioli, nicoise olive, arugula
burrata di bufala
anchovy, roasted pepper, olive oil
18
salumi rotating selection
prosciutto di parma
molinari italian dry
7
rillettes
mustard, pickles, housemade baguette
8
chicken liver mousse
mustard, pickles, housemade baguette
8
boquerones
piment d’espelette - 8 pc
8
gilda
anchovy, piparra, queen olive
2
oysters on the half shell
blood orange hot sauce, lemon
12/24
toast - assorted
- mussels, aioli, parsley
- radish, cultured butter, fleur de sel, anchovy
- capricho de cabra, sun-dried tomato, basil
- wild mushrooms, dream cheese, romesco
4
croquetas 6pc - served with romesco
- bacalao
- jamon
- boletus
14
oysters on the half shell
blood orange hot sauce, lemon
12/24
delicata squash
pumpkin seed, saba, pecorino sardo
14
chicory
stichelton, candied pecan, dried cherry, balsamic vinaigrette
15
beets
feta, pistachio, lemon agrumato, mint
13
cassoulet
housemade duck confit, black mustard sausage, shelling beans
28
boeuf bourguignon
mushroom, red burgundy, bacon
26
roast chicken
caramelized cipollini, schmaltz potato
26
vermont beef
rotating cut, cultured butter, fleur de sel
32
lambert de seyssel | petit royal nv
11
ostertag | sylvaner vieilles vignes 2018
13
chapel | bourgogne aligoté 2019
15
rougeot | bourgogne blanc les grandes gouttes 2018
16
jean foillard | beaujolais-villages 2018
13
gramenon | côtes du rhône la belle sortie 2019
14
domaine de la tour du bon | bandol rouge 2017
18
casamara club | amaro soda
6
fred savart | champagne | l’ouverture brut nv
67
tarlant | champagne | brut zero
60
catherine & pierre breton | loire | la dilettante
30
edi kante | friuli | spumante dosaggio zero nv
40
chantereves | burgundy | bourgogne blanc 2018
37
champalou | loire | vouvray le portail 2016
40
lagar de pintos | galicia | albariño rias baixas 2017
26
paraschos | friuli | ponka 2015
42
antoine arena | corsica | patrimonio rosé 2017
48
mee godard | beaujolais | morgon corcelette 2017
36
catherine & pierre breton | loire | bourgueil nuits d'ivresse 2017
42
canarelli | corsica | figari rouge 2016
51
In order to keep our employees and guests safe, we are following all CDC and VT Health Dept. guidelines. When you arrive:
By dining with us, you are confirming that you or anyone in your party have not: come into contact with any person confirmed to have COVID-19, or experience any of the following COVID-19 symptoms: fever, shortness of breath, body chills, muscle pain, sore throat, loss of taste or smell.
The Dedalus Wine Bar in Burlington will be returning this spring. Stay tuned!