Jose Gourmet Sardines Lemon Olive Oil

$10.00

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Jose Gourmet Sardines in Extra Virgin Olive Oil

$10.00

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Jose Gourmet Sardines in Tomato Sauce

$11.00

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Fallot Tarragon Mustard

$6.00

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Gueyu Mar Spicy Sardine Tails

$24.00

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Succulent sardine tails, locally caught, are grilled over live fires stoked with holm oak, birch, and eucalyptus woods. Generously spiced and packed in 100% Arbequina olive oil and cider vinegar, these special tins are a rare find.

Fallot Walnut Mustard

$6.00

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Gueyu Mar Squid in Ink

$25.00

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Ocean-fresh squid is grilled to blissful tenderness over live fires of oak and eucalyptus wood. Drenched in a rich, garlicky sauce of its own ink, this squid is a snapshot of the coastal abundance that the Gueyu Mar team pride themselves on perfecting.

Faury Saint Joseph Rouge 2020

$37.99

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Lionel Faury captures all the complexity that this Northern Rhone appellation has to offer. This St. Joseph is deep and spicy with healthy tannin, black pepper, and bright fruit. A savory wine that would pair beautifully with herbed lamb or a rustic stew.