The Essential Holiday Wines
With Thanksgiving in the bag, we’re hearing up for at least one more month of dinner parties, party parties, host gifts, brunches…the list goes on. And on. This means we’re stocking up on a few key wines to carry us through the holiday season. What are we drinking?
The Dedalus Dispatch
Dedalus speaks with sommelier and winemaker Rajat Parr of Domaine de la Còte, Phelan Farm, Sandhi, and more, about the wines coming out of California today and the future of American winemaking.
