Naturally

Say the words "natural wine" in a crowd of wine drinkers and you'll get mixed reactions. People have strong opinions about it. Learn about the origins of natural wine, and our take, in this Dispatch.

The Dedalus Dispatch

Natural Italy: Interview with Winemaker Matteo Furlani
Feb 24, 2023
Dedalus talks to Matteo Furlanii, who makes all-natural alpine wine high in the  Dolomites.
Italian wine and charcuterie arranged on the table
Jul 19, 2022
For decades, Tuscany has been in our collective spotlight. We’ve marveled over the Sangiovese, the...
Pasta di Nero di Seppia Recipe
May 12, 2022
We love a pantry pasta, particularly one that evokes a distinct place. This recipe calls...

Best Sellers

Check out the wines that our guests can't get enough of.